Experienced Surimi Producer
Since 2009, CV Sinar Mutiara Abadi have specialized in producing tropical Surimi in Indonesia, amassing over a decade of invaluable experience.
Consistent Surimi Quality
Our dedication to unwavering quality standards guarantees that every batch of surimi meets exceptional and consistent quality benchmarks.
Certified Surimi
Holding certifications in GMP, HACCP, and Halal standards, we assure adherence to rigorous guidelines, ensuring the safety and excellence of our surimi products.
Our Tropical
Surimi
Explore our selection of Surimi, which includes Itoyori, Kintokidai, and Himeji varieties, each available in multiple grades. Surimi are used in creating Surimi Seafood products such as crab sticks, fishballs, fishcakes, etc. Furthermore, we accommodate custom requests, tailoring our offerings to meet your specific preferences and needs.
Surimi Specification
Where is CV Sinar Mutiara Abadi located?
We are located in Surabaya, East Java, Indonesia, and Rembang, Central Java, Indonesia. If you would like to visit our office or manufacturing facility, please feel free to get in touch with us.
How about additional certifications needed to use our product?
Inquire for current Surimi pricing?
For any inquiries about our Surimi or to place an order, feel free to contact us by filling our form. We typically respond within 1-2 business days.
