Our Blog
Evolution of the Western European Surimi Market: Market Expansion, Technology, and Industry Growth
Dec 15, 2025
Dec 15, 2025
Dec 15, 2025
Surimi Storage & Shelf Life: How Long Does Surimi Really Last?
Oct 13, 2025
Oct 13, 2025
Oct 13, 2025
Surimi Additives Explained: Cryoprotectants, Starch, and Phosphates
Nov 26, 2025
Nov 26, 2025
Nov 26, 2025
Protein Loss in Surimi Processing: Challenges and Solutions
Jul 8, 2025
Jul 8, 2025
Jul 8, 2025
China's Dominance in the Surimi Market: Trends and Future Outlook
May 1, 2025
May 1, 2025
May 1, 2025
The Global Impact of Surimi: From Japan to the World
Feb 18, 2025
Feb 18, 2025
Feb 18, 2025
Preserving Surimi Kamaboko Tradition: The Decline of Kamaboko Makers in Japan
Jan 17, 2025
Jan 17, 2025
Jan 17, 2025
Goatfish and Red Mullet: Lesser-Known Players in the Surimi Industry
Dec 22, 2024
Dec 22, 2024
Dec 22, 2024
Surimi's Role in Japanese Cuisine: A Historical Perspective
Nov 10, 2024
Nov 10, 2024
Nov 10, 2024
Exploring Fried Surimi Seafood Variety Worldwide
Oct 1, 2024
Oct 1, 2024
Oct 1, 2024
Indonesia's Surimi Potential: Navigating Opportunities and Obstacles
Aug 4, 2024
Aug 4, 2024
Aug 4, 2024
The Evolution of Surimi Technology: From Traditional Methods to Modern Innovations
Jul 22, 2024
Jul 22, 2024
Jul 22, 2024
Navigating Southeast Asia's Thriving Tropical Fish Surimi Industry
Jul 12, 2024
Jul 12, 2024
Jul 12, 2024
Understanding the Insights of the Global Surimi Market
Jul 5, 2024
Jul 5, 2024
Jul 5, 2024
Surimi’s Nutritional Value: Healthy Seafood Option
Jun 18, 2024
Jun 18, 2024
Jun 18, 2024
What Are Imitation Crab Made Of?
May 28, 2024
May 28, 2024
May 28, 2024
Surimi Fish: Types of fish used in the making of surimi
Mar 26, 2024
Mar 26, 2024
Mar 26, 2024
Surimi Sushi Recipes: Unleashing the Flavor of Surimi
Mar 6, 2024
Mar 6, 2024
Mar 6, 2024
Surimi Manufacturing: A Step-by-Step Guide For 2025
Mar 10, 2024
Mar 10, 2024
Mar 10, 2024
Tropical Surimi vs Cold Water Surimi: Unveiling All the Differences
Mar 1, 2024
Mar 1, 2024
Mar 1, 2024
Everything You Need to Know About Itoyori Surimi in 2025
Feb 15, 2024
Feb 15, 2024
Feb 15, 2024
The Ultimate Cold Water Surimi Explainer: Everything You Need to Know in 2024
Feb 13, 2024
Feb 13, 2024
Feb 13, 2024
2025's Ultimate Tropical Surimi Handbook
Feb 7, 2024
Feb 7, 2024
Feb 7, 2024
The Ultimate Guide to Surimi Events Around the World in 2024
Feb 6, 2024
Feb 6, 2024
Feb 6, 2024
What is Surimi Seafood? Everything You Need to Know in 2025
Jan 29, 2024
Jan 29, 2024
Jan 29, 2024
What is Surimi? The Secret Ingredient in Your Favorite Seafood Treats
Jan 22, 2024
Jan 22, 2024
Jan 22, 2024
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Phone Number: +62 822 98989 169
E-mail: marketing@sinarmutiaraabadi.co
Adress: Gajah Mada KM 4, Banyudono, Kaliori, Rembang 59252
Phone Number: +62 822 98989 169
E-mail: marketing@processedseafood.com